Online Only
Nephrology
Journal of Renal Nutrition (2027)
Editor in Chief:
Linda W. Moore, PhD, RDN, LD, CCRP
Organizational Affiliations:
Official Journal of the Council on Renal Nutrition of the National Kidney Foundation and the International Society of Renal Nutrition and Metabolism
The Journal of Renal Nutrition serves as a multidisciplinary forum of information and ideas on renal nutrition science and dietetics. Its content is appropriate for nutritionists, physicians and researchers working in nephrology. Issues include invited clinical reviews, original research articles, articles on the clinical management and education of patients, and nutritional analysis of food products. The journal is available full-text online through www.jrnjournal.org for subscribers, who receive access as part of their print subscription.
Global Print Circulation
Online Only
Avg. Global Monthly Visits
13,194
Avg. Global Monthly Unique Visitors
10,642
Avg. Global Monthly Page Views
20,022
Avg. Global eTOC Distribution
12,265
Circulation updated on 1st October 2026, based on 12-month monthly average October 2025-September 2026,
eTOC Metrics: 12 Month Average of eTOC sends - October 2025 to September 2026,
Monthly average web metrics based on the period of October 2025 to September 2026