Journal of Renal Nutrition
Online Only

Nephrology

Journal of Renal Nutrition

Editor in Chief: Linda W. Moore, PhD, RDN, LD, CCRP
Organizational Affiliations: Official Journal of the Council on Renal Nutrition of the National Kidney Foundation and the International Society of Renal Nutrition and Metabolism

The Journal of Renal Nutrition serves as a multidisciplinary forum of information and ideas on renal nutrition science and dietetics. Its content is appropriate for nutritionists, physicians and researchers working in nephrology. Issues include invited clinical reviews, original research articles, articles on the clinical management and education of patients, and nutritional analysis of food products. The journal is available full-text online through www.jrnjournal.org for subscribers, who receive access as part of their print subscription.

Global Print Circulation
Online Only
Avg. Global Monthly Visits
18,934
Avg. Global Monthly Unique Visitors
14,354
Avg. Global Monthly Page Views
27,589
Avg. Global eTOC Distribution
10,916
Circulation updated on 1st September, 2025, based on 12-month monthly average September 2024-Aug 2025, eTOC Metrics: 12 Month Average of eTOC sends - September 2024 to Aug 2025, Monthly average web metrics based on the period of September 2024 to Aug 2025

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Contacts

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Bill Hipple / Joe Skey

Email : bill.hipple@formedics.com / joe.skey@formedics.com