Advances in Nutrition

Advances in Nutrition (AN/Adv Nutr) publishes literature reviews focused on key findings and recent research in all areas of interest to nutritional scientists and biomedical researchers. This would include nutrition-related research efforts directed toward biochemical, molecular, and genetic studies utilizing experimental animal models, domestic animals, and human subjects. The other major foci of the journal are in clinical nutrition, epidemiology and public health, and nutrition education. Review articles will focus on progress made during the past few years rather than research developments over a broad, historical timeframe.

Editor in Chief: Katherine L. Tucker
Organizational Affiliations: American Society for Nutrition
Online Only
Advances in Nutrition
Global Print Circulation
Online Only
eTOC Metrics: 6 Month Average of eTOC sends - Nov 2022 to April 2023


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